Simple Bang Bang Chicken: A Quick and Delicious Recipe

If you’re in the mood for a flavorful meal that’s both quick and easy, look no further than Simple Bang Bang Chicken. This dish brings together crispy chicken pieces with a creamy, spicy sauce that will have everyone asking for seconds. Perfect for a weeknight dinner or a casual gathering, this recipe delivers big on taste with minimal effort.

Ingredients

1 lb chicken breast (cut into bite-sized pieces)

1 cup all-purpose flour

1/2 tsp salt

1/2 tsp black pepper

1/2 tsp paprika

1/2 tsp garlic powder

1/2 cup buttermilk

Vegetable oil (for frying)

For the Sauce:

1/2 cup mayonnaise

1/4 cup sweet chili sauce

1 tbsp sriracha (adjust to taste)

1 tbsp honey

1 tsp soy sauce

Instructions

Prepare the Chicken:

In a bowl, mix together the flour, salt, pepper, paprika, and garlic powder.

Dip each chicken piece into the buttermilk, then coat with the seasoned flour mixture.

Heat vegetable oil in a pan over medium-high heat. Fry the chicken pieces until golden brown and cooked through, about 4-5 minutes per side. Drain on paper towels.

Make the Sauce:

In a small bowl, combine the mayonnaise, sweet chili sauce, sriracha, honey, and soy sauce. Mix well until smooth.

Combine and Serve:

Toss the fried chicken pieces in the sauce until evenly coated.

Serve immediately, garnished with chopped green onions or sesame seeds if desired.

Tips

For Extra Crunch: Double coat the chicken by dipping it back into the buttermilk and flour mixture before frying.

Adjust the Heat: Customize the spice level of the sauce by adding more or less sriracha.

Serving Suggestion: This dish pairs wonderfully with steamed rice or a fresh vegetable salad.

Conclusion

Simple Bang Bang Chicken is the perfect go-to recipe for a quick, satisfying meal. Its crispy texture combined with the tangy, spicy sauce is sure to please your taste buds. Whether you’re cooking for your family or hosting friends, this dish will be a hit. Enjoy!
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