Garlic Parmesan Chicken: A Flavorful and Easy Dinner Recipe

If you’re looking for a dinner recipe that’s both flavorful and simple to make, this Garlic Parmesan Chicken is the perfect choice. With a crispy Parmesan crust and juicy, tender chicken, this dish will quickly become a go-to in your meal rotation. Let’s dive into the recipe!

Ingredients:

4 boneless, skinless chicken breasts

1/2 cup grated Parmesan cheese

1/4 cup breadcrumbs (Panko or Italian)

1/4 cup all-purpose flour

1 tsp garlic powder

1 tsp dried Italian seasoning

1/2 tsp salt

1/2 tsp black pepper

2 tbsp olive oil

2 tbsp butter

4 cloves garlic, minced

Fresh parsley, chopped (for garnish)

Instructions:

Prepare the Chicken:

Preheat your oven to 400°F (200°C). If the chicken breasts are thick, pound them to an even thickness using a meat mallet or rolling pin.

In a shallow dish, mix together the Parmesan cheese, breadcrumbs, flour, garlic powder, Italian seasoning, salt, and pepper.

Coat the Chicken:

Dredge each chicken breast in the Parmesan mixture, pressing down to ensure the coating sticks evenly to both sides.

Sear the Chicken:

Heat the olive oil and butter in a large ovenproof skillet over medium-high heat. Once the butter has melted and the oil is hot, add the chicken breasts. Cook for 3-4 minutes on each side until golden brown.

Add Garlic:

Add the minced garlic to the skillet and cook for an additional minute, being careful not to burn the garlic.

Bake the Chicken:

Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (75°C).

Garnish and Serve:

Remove the skillet from the oven and let the chicken rest for a few minutes. Garnish with freshly chopped parsley before serving.

Serving Suggestions:

Serve the Garlic Parmesan Chicken with a side of roasted vegetables, mashed potatoes, or a fresh green salad.

This dish also pairs wonderfully with a light pasta tossed in olive oil and garlic.

Final Thoughts

Garlic Parmesan Chicken is a perfect blend of crispy, cheesy goodness and juicy, flavorful chicken. It’s easy enough for a weeknight meal but impressive enough to serve guests. Give this recipe a try and enjoy the delicious combination of garlic and Parmesan!

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