**Chicken Stuffed with Savory Fillings: A Delightful Dinner Idea**

If you're looking to elevate your dinner game, Chicken Stuffed with Savory Fillings is the way to go. This dish combines the juicy tenderness of chicken with a burst of flavor from a savory stuffing, making it a perfect choice for any meal. Whether you’re preparing a weeknight dinner or a special occasion feast, this recipe is sure to impress.

**Ingredients*

- 4 boneless, skinless chicken breasts

- 1 cup spinach, chopped

- 1/2 cup sun-dried tomatoes, chopped

- 1/2 cup feta cheese, crumbled

- 2 cloves garlic, minced

- 1 tablespoon olive oil

- Salt and pepper to taste

- 1 teaspoon dried oregano

**Instructions*

1. **Preheat Oven* Set your oven to 375°F (190°C).

2. **Prepare Filling* In a bowl, combine the spinach, sun-dried tomatoes, feta cheese, and minced garlic. Mix well.

3. **Stuff Chicken* Carefully cut a pocket into each chicken breast. Stuff the pockets with the spinach mixture. Secure with toothpicks if needed.

4. **Season* Rub each chicken breast with olive oil, then season with salt, pepper, and oregano.

5. **Cook* Place the stuffed chicken breasts in a baking dish and bake for 25-30 minutes, or until the chicken is cooked through and the juices run clear.

6. **Serve* Let the chicken rest for a few minutes before serving. Enjoy with your favorite side dishes!

This Chicken Stuffed with Savory Fillings is a versatile recipe, allowing you to experiment with different fillings according to your taste. The combination of spinach, sun-dried tomatoes, and feta cheese creates a rich, flavorful filling that pairs beautifully with the tender chicken.

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