### Ultimate Loaded Potato & Meatloaf Casserole: Comfort Food Perfection
When it comes to comfort food, few dishes hit the mark like a hearty casserole that combines classic flavors in one satisfying meal. The Ultimate Loaded Potato & Meatloaf Casserole is a prime example of this culinary delight, blending tender meatloaf with creamy, loaded potatoes for a dish that’s as indulgent as it is delicious. Perfect for family dinners or cozy gatherings, this casserole is sure to become a new favorite. Let’s explore what makes this dish so irresistible and how you can make it at home.
#### Why You'll Love This Casserole
1. **Comfort Food at Its Best**: This casserole takes comfort food to the next level with its layers of meatloaf and loaded potatoes, topped with melted cheese for an extra touch of indulgence.
2. **One-Dish Wonder**: Combining meatloaf and potatoes into one casserole means less cleanup and more time to enjoy your meal. It’s a practical choice for busy weeknights and family gatherings.
3. **Flavorful and Filling**: The combination of savory meatloaf and creamy, cheesy potatoes creates a rich, satisfying dish that’s perfect for filling up hungry appetites.
4. **Customizable**: Feel free to tailor the recipe to your tastes by adding your favorite vegetables or adjusting the seasoning. It’s a versatile dish that can be adapted to suit your preferences.
#### Ingredients:
- **1 lb (450 g) ground beef**
- **1/2 cup breadcrumbs**
- **1/4 cup milk**
- **1 egg**
- **1 small onion**, finely chopped
- **2 cloves garlic**, minced
- **1 tablespoon Worcestershire sauce**
- **1 teaspoon dried oregano**
- **1 teaspoon dried thyme**
- **Salt and pepper**, to taste
- **4 cups mashed potatoes** (prepared, with butter and cream)
- **1 cup shredded cheddar cheese**
- **1/2 cup sour cream** (optional, for extra creaminess)
- **1/2 cup green onions**, sliced (for garnish, optional)
#### Instructions:
1. **Preheat Oven**:
- Preheat your oven to 375°F (190°C).
2. **Prepare the Meatloaf**:
- In a large bowl, combine the ground beef, breadcrumbs, milk, egg, chopped onion, minced garlic, Worcestershire sauce, dried oregano, dried thyme, salt, and pepper.
- Mix until well combined but do not overmix, as this can make the meatloaf tough.
3. **Shape and Cook Meatloaf**:
- Form the meat mixture into a loaf shape and place it in a baking dish or on a lined baking sheet.
- Bake in the preheated oven for 25-30 minutes, or until the meatloaf is cooked through and reaches an internal temperature of 160°F (71°C).
4. **Prepare the Potatoes**:
- While the meatloaf is baking, prepare your mashed potatoes. If they are cold, warm them slightly to make them easier to spread.
- If desired, mix in sour cream for extra creaminess.
5. **Assemble the Casserole**:
- Once the meatloaf is cooked, remove it from the oven and let it rest for a few minutes before slicing.
- Spread a layer of mashed potatoes in the bottom of a casserole dish.
- Slice the meatloaf into thick pieces and place the slices over the mashed potatoes.
- Sprinkle shredded cheddar cheese over the top of the meatloaf and mashed potatoes.
6. **Bake the Casserole**:
- Return the casserole to the oven and bake for an additional 15-20 minutes, or until the cheese is melted and bubbly and the potatoes are heated through.
7. **Garnish and Serve**:
- Garnish with sliced green onions if desired.
- Serve hot and enjoy!
#### Tips for the Perfect Casserole:
- **Use Homemade Mashed Potatoes**: For the best flavor and texture, use homemade mashed potatoes. If using leftovers, make sure they are well-seasoned and creamy.
- **Add Vegetables**: Incorporate your favorite vegetables, such as peas, corn, or bell peppers, into the casserole for added nutrition and flavor.
- **Make Ahead**: You can assemble the casserole in advance and refrigerate it until you’re ready to bake. Just add a few extra minutes to the baking time if baking from cold.
#### Variations:
- **Ground Turkey or Chicken**: Substitute the ground beef with ground turkey or chicken for a lighter version of this dish.
- **Spicy Kick**: Add a teaspoon of hot sauce or a pinch of cayenne pepper to the meatloaf mixture for a spicy twist.
- **Herb Variations**: Experiment with different herbs and spices to customize the flavor of your meatloaf.
### Final Thoughts
The Ultimate Loaded Potato & Meatloaf Casserole is the epitome of comfort food, combining the hearty goodness of meatloaf with creamy, cheesy potatoes for a dish that’s sure to please everyone at the table. Its rich flavors and satisfying texture make it an ideal choice for family dinners, potlucks, or any occasion where you want to serve something special. Try this recipe and experience the ultimate in comfort food perfection!
Happy cooking!
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