Make Gigi Hadid’s Famous Pasta at Home with This Simple Recipe! Make Gigi Hadid’s Famous Pasta at Home with This Simple Recipe!

If you’ve been scrolling through social media recently, you’ve probably come across Gigi Hadid’s pasta recipe—a creamy, spicy dish that’s taken the internet by storm. Fans and foodies alike have been raving about this viral recipe, and it’s easy to see why. With its rich, indulgent flavor and surprisingly simple preparation, this pasta dish is perfect for a weeknight dinner or a special treat. Ready to make it yourself? Here’s how to recreate Gigi Hadid’s famous pasta right in your own kitchen!

Why This Pasta Recipe Is a Game-Changer
Gigi Hadid’s pasta recipe isn’t just another trendy dish—it’s a flavorful and comforting meal that combines creamy tomato sauce with a kick of heat. The recipe is inspired by Gigi’s love for Italian cuisine and is designed to be both indulgent and accessible. Whether you’re a seasoned cook or a kitchen newbie, you’ll find this dish easy to make and utterly delicious.

Ingredients You’ll Need
To make Gigi Hadid’s famous pasta, gather the following ingredients:

2 tablespoons of olive oil
1 small onion, finely chopped
2 cloves of garlic, minced
1 teaspoon of red pepper flakes (adjust to taste)
1 cup of tomato paste
1 cup of heavy cream
1/2 cup of grated Parmesan cheese
1 pound of pasta (penne or rigatoni works best)
Salt and pepper to taste
Fresh basil leaves (for garnish)
Additional Parmesan cheese (for serving)
Step-by-Step Instructions
1. Cook the Pasta
Start by bringing a large pot of salted water to a boil. Add the pasta and cook according to the package instructions until al dente. Reserve about 1 cup of pasta water, then drain and set aside.

2. Prepare the Sauce
While the pasta is cooking, heat the olive oil in a large skillet over medium heat. Add the finely chopped onion and cook until it becomes translucent, about 3-4 minutes. Stir in the minced garlic and red pepper flakes, cooking for an additional minute until fragrant.

3. Add Tomato Paste and Cream
Stir in the tomato paste and cook for 2-3 minutes, allowing it to caramelize slightly. Next, pour in the heavy cream and mix well. Reduce the heat to low and simmer for 5 minutes, stirring occasionally, until the sauce has thickened.

4. Combine Pasta and Sauce
Add the cooked pasta to the skillet with the sauce. Toss everything together, adding a bit of the reserved pasta water as needed to achieve the desired consistency. Stir in the grated Parmesan cheese and season with salt and pepper to taste.

5. Garnish and Serve
Transfer the pasta to serving plates or bowls. Garnish with fresh basil leaves and a generous sprinkle of additional Parmesan cheese. Serve immediately and enjoy!

Tips for Perfecting the Recipe
Adjust the Heat: If you prefer a milder flavor, reduce the amount of red pepper flakes. For more heat, feel free to add extra.
Cream Alternatives: If you’re looking for a lighter option, you can substitute the heavy cream with half-and-half or a dairy-free cream alternative.
Add Protein: For a heartier meal, consider adding cooked chicken, shrimp, or sausage to the pasta.
Final Thoughts
Gigi Hadid’s famous pasta recipe is not only a feast for the eyes but also a delight for the taste buds. With its creamy texture, spicy kick, and rich flavor, it’s no wonder this dish has become a sensation. The best part? It’s incredibly easy to make and perfect for any occasion.

So, what are you waiting for? Gather your ingredients, follow these simple steps, and enjoy a restaurant-quality meal in the comfort of your own home. Your taste buds—and your social media followers—will thank you!

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