Perfect Grilled Shrimp: Ready in Just 30 Minutes!
Craving a delicious seafood dish that’s quick and easy to prepare? Look no further! This grilled shrimp recipe is bursting with flavor and can be ready in just 30 minutes. Perfect for a weeknight dinner or a summer BBQ, this recipe will become your go-to for impressing family and friends.
### Ingredients
- 1 lb large shrimp, peeled and deveined
- 3 cloves garlic, minced
- 1/4 cup olive oil
- 2 tbsp lemon juice
- 1 tsp paprika
- 1 tsp dried oregano
- 1/2 tsp salt
- 1/4 tsp black pepper
- Fresh parsley, chopped (for garnish)
- Lemon wedges (for serving)
### Instructions
1. **Prepare the Marinade**: In a bowl, whisk together the garlic, olive oil, lemon juice, paprika, oregano, salt, and black pepper.
2. **Marinate the Shrimp**: Add the shrimp to the bowl and toss to coat them evenly with the marinade. Let the shrimp marinate for at least 15 minutes. If you have more time, you can marinate them for up to 1 hour in the refrigerator.
3. **Preheat the Grill**: Preheat your grill to medium-high heat.
4. **Grill the Shrimp**: Thread the shrimp onto skewers for easy grilling. Place the skewers on the grill and cook for 2-3 minutes per side, or until the shrimp are opaque and slightly charred.
5. **Serve**: Transfer the grilled shrimp to a serving platter. Garnish with fresh parsley and serve with lemon wedges for an extra burst of flavor.
### Tips for Perfect Grilled Shrimp
- **Choose Fresh Shrimp**: Fresh, high-quality shrimp will make a big difference in flavor and texture. If fresh shrimp aren’t available, frozen shrimp are a good alternative—just be sure to thaw them properly.
- **Don’t Overcook**: Shrimp cook very quickly, so keep an eye on them to avoid overcooking. They should be opaque and firm to the touch but still juicy.
- **Use Metal Skewers**: Metal skewers conduct heat and help cook the shrimp more evenly. If using wooden skewers, soak them in water for at least 30 minutes before grilling to prevent burning.
### Why This Recipe Works
This grilled shrimp recipe combines simple, fresh ingredients that pack a punch of flavor. The garlic and lemon marinade enhances the natural sweetness of the shrimp, while the grill adds a smoky char that’s irresistible. Plus, the quick cooking time means you can have a delicious, restaurant-quality dish on the table in no time.
### Conclusion
With this easy and delicious grilled shrimp recipe, you can enjoy a mouthwatering seafood dish in just 30 minutes. It’s perfect for busy weeknights, relaxed weekends, or any occasion when you want to impress with minimal effort. Give it a try and savor the flavors of summer all year round!
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