**Crack Chicken Stuffed Baked Potatoes: A Decadent & Hearty Meal!**

If you’re looking for a meal that combines comfort food with a touch of decadence, Crack Chicken Stuffed Baked Potatoes are the answer. This dish features creamy, flavorful chicken stuffed into perfectly baked potatoes, creating a hearty and satisfying meal that’s sure to become a family favorite. Here’s how to make these irresistible stuffed potatoes that will leave everyone asking for seconds.

### Ingredients

**For the Crack Chicken*
- **1 pound boneless, skinless chicken breasts or thighs**
- **1 packet ranch seasoning mix**
- **1 packet (8 oz) cream cheese**
- **1 cup shredded cheddar cheese**
- **1/2 cup cooked bacon bits (about 4-5 strips of bacon, crumbled)**
- **1/4 cup chopped green onions (optional)**
- **Salt and pepper to taste**

**For the Baked Potatoes*
- **4 large russet potatoes**
- **Olive oil**
- **Salt**

**For Toppings*
- **Extra shredded cheddar cheese**
- **Chopped green onions**
- **Crumbled bacon**
- **Sour cream**

### Instructions

1. **Prepare the Crack Chicken*
- **Slow Cooker Method* Place the chicken breasts or thighs in the slow cooker. Sprinkle the ranch seasoning mix over the chicken and add the cream cheese on top. Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is fully cooked and shreds easily. Once cooked, shred the chicken with two forks and stir in the shredded cheddar cheese, bacon bits, and green onions (if using). Season with salt and pepper to taste.
- **Instant Pot Method* Place the chicken, ranch seasoning mix, and cream cheese in the Instant Pot. Seal the lid and set the valve to “sealing.” Cook on high pressure for 15 minutes. Allow the pressure to release naturally for 10 minutes, then manually release any remaining pressure. Shred the chicken with two forks and stir in the shredded cheddar cheese, bacon bits, and green onions. Season with salt and pepper to taste.

2. **Bake the Potatoes*
- Preheat your oven to 400°F (200°C).
- Wash and scrub the potatoes. Pat them dry and prick each potato a few times with a fork. Rub each potato with a little olive oil and sprinkle with salt.
- Place the potatoes directly on the oven rack or on a baking sheet. Bake for 45-60 minutes, or until the potatoes are tender and easily pierced with a fork.

3. **Stuff the Potatoes*
- Remove the baked potatoes from the oven and let them cool slightly. Slice each potato down the center lengthwise and gently fluff the insides with a fork.
- Spoon the Crack Chicken mixture into each potato, generously filling them.
- If desired, sprinkle additional shredded cheddar cheese on top and return the potatoes to the oven for an additional 5-10 minutes, or until the cheese is melted and bubbly.

4. **Add Toppings*
- Remove the stuffed potatoes from the oven and top with extra crumbled bacon, chopped green onions, and a dollop of sour cream if desired.

5. **Serve*
- Serve the Crack Chicken Stuffed Baked Potatoes warm. Enjoy the creamy, cheesy chicken filling with the perfectly baked potato for a meal that’s both comforting and delicious.

### Tips for Perfect Stuffed Potatoes

- **Customize the Filling* Feel free to add your favorite mix-ins to the Crack Chicken, such as sautéed mushrooms, bell peppers, or olives.
- **Make Ahead* You can prepare the Crack Chicken in advance and store it in the refrigerator. Reheat before stuffing the potatoes.
- **Leftovers* Store any leftover stuffed potatoes in an airtight container in the refrigerator for up to 4 days. Reheat in the microwave or oven before serving.

### Why You'll Love Crack Chicken Stuffed Baked Potatoes

- **Comforting and Hearty* The combination of creamy Crack Chicken and fluffy baked potatoes makes for a comforting and filling meal.
- **Flavorful* The ranch seasoning, cream cheese, and cheddar cheese create a rich, savory filling that’s packed with flavor.
- **Versatile* This dish is perfect for a family dinner, potluck, or even a cozy weekend meal.

Crack Chicken Stuffed Baked Potatoes are a perfect blend of creamy, cheesy, and hearty, making them an ideal choice for any meal. With their rich flavors and satisfying texture, they offer a delicious twist on a classic baked potato. Enjoy this decadent and hearty meal with family and friends!

**Happy cooking and savoring!**