## Delicious Lemon Butter Dijon Skillet Chicken: A Flavorful and Effortless Delight

If you’re on the hunt for a quick, flavorful meal that feels both comforting and elegant, look no further than Delicious Lemon Butter Dijon Skillet Chicken. This dish combines juicy chicken breasts with a rich lemon butter sauce and a tangy Dijon mustard kick, all cooked in one pan. It’s an easy-to-make recipe that’s perfect for weeknight dinners, but impressive enough for special occasions.

### Why You’ll Love This Recipe

1. **Bursting with Flavor* The tangy lemon, rich butter, and zesty Dijon mustard create a sauce that’s vibrant, creamy, and full of depth. It complements the chicken perfectly, making each bite a burst of deliciousness.

2. **One-Pan Convenience* This recipe simplifies your cooking and cleanup by using just one skillet. It’s ideal for busy nights when you want a home-cooked meal without a lot of fuss.

3. **Quick and Easy* With minimal preparation and cooking time, you can have a flavorful, satisfying dinner ready in under 30 minutes. It’s perfect for those days when you need something quick yet delicious.

4. **Versatile and Customizable* This dish pairs well with a variety of sides, and you can easily add vegetables to the skillet or adjust the seasoning to suit your taste.

### Ingredients You’ll Need

- **Chicken Breasts* Boneless, skinless chicken breasts work best for this recipe. They cook quickly and absorb the flavors of the sauce beautifully.
- **Lemon Juice* Freshly squeezed lemon juice provides a bright, tangy flavor that’s essential for the sauce.
- **Butter* Adds richness and a smooth texture to the sauce.
- **Dijon Mustard* Offers a sharp, tangy kick that balances the sweetness of the lemon.
- **Garlic* Minced garlic enhances the overall flavor with its aromatic quality.
- **Olive Oil* For cooking the chicken and adding a touch of richness.
- **Seasonings* Salt, pepper, and optional herbs like thyme or parsley for added flavor.

### How to Prepare Delicious Lemon Butter Dijon Skillet Chicken

**1. Prepare the Chicken*
Season the chicken breasts with salt and pepper on both sides. Heat a tablespoon of olive oil in a large skillet over medium-high heat. Once the oil is hot, add the chicken breasts and cook for about 6-7 minutes per side, or until the chicken is golden brown and reaches an internal temperature of 165°F (74°C). Remove the chicken from the skillet and set aside.

**2. Make the Lemon Butter Dijon Sauce*
In the same skillet, add a bit more olive oil if needed. Sauté the minced garlic until fragrant, about 1 minute. Add the butter, allowing it to melt and blend with the garlic. Stir in the Dijon mustard and lemon juice, mixing well to create a smooth sauce. Let the sauce simmer for about 2-3 minutes, allowing the flavors to meld together.

**3. Combine and Simmer*
Return the cooked chicken breasts to the skillet, spooning the lemon butter Dijon sauce over them. Let the chicken simmer in the sauce for a few minutes, allowing it to absorb the flavors and become well-coated.

**4. Serve and Garnish*
Remove the skillet from the heat and garnish with fresh herbs like chopped parsley or thyme if desired. Serve the chicken hot, with extra sauce drizzled on top. This dish pairs beautifully with a side of rice, quinoa, or roasted vegetables.

### Tips for Perfect Lemon Butter Dijon Skillet Chicken

- **Chicken Thickness* Ensure the chicken breasts are of even thickness for uniform cooking. You can pound them to an even thickness if needed.
- **Adjust the Sauce* Taste the sauce and adjust the seasoning if necessary. Add more lemon juice for extra tang or more Dijon mustard for additional zest.
- **Add Vegetables* Consider adding vegetables such as spinach, mushrooms, or bell peppers to the skillet during the last few minutes of cooking for added flavor and nutrition.

### Variations and Add-Ons

- **Spicy Kick* Add a pinch of red pepper flakes or a dash of hot sauce to the sauce for a spicy twist.
- **Cheese Option* Stir in some grated Parmesan cheese for a richer, cheesy flavor in the sauce.
- **Herb Infusion* Experiment with different herbs like rosemary or basil for a unique flavor profile.

Delicious Lemon Butter Dijon Skillet Chicken is a wonderful example of how simple ingredients can come together to create a dish that’s both flavorful and satisfying. With its rich lemon butter sauce and zesty Dijon mustard, this recipe is perfect for any occasion—whether you’re cooking for your family or entertaining guests. Enjoy the ease and elegance of this one-pan meal and savor every delicious bite!