**Honey Mustard Chicken Tacos: Sweet, Savory, & Simply Delicious!**
Taco night just got a major upgrade with these Honey Mustard Chicken Tacos! Combining the sweet tang of honey mustard with tender, flavorful chicken, these tacos offer a delightful twist on a classic favorite. Perfect for busy weeknights or casual gatherings, these tacos are not only delicious but also incredibly easy to make. Here’s everything you need to know to prepare this sweet, savory, and simply delicious meal.
### Ingredients
- **1 pound boneless, skinless chicken breasts or thighs**
- **1/4 cup honey**
- **1/4 cup Dijon mustard**
- **1 tablespoon olive oil**
- **1 teaspoon garlic powder**
- **1 teaspoon onion powder**
- **1/2 teaspoon paprika**
- **Salt and black pepper to taste**
- **8 small tortillas (flour or corn)**
- **1 cup shredded lettuce**
- **1/2 cup diced tomatoes**
- **1/4 cup finely chopped red onion**
- **1/4 cup chopped fresh cilantro**
- **1/2 cup crumbled feta or shredded cheese (optional)**
- **Lime wedges (for serving)**
### Instructions
1. **Prepare the Chicken Marinade*
- In a small bowl, whisk together honey, Dijon mustard, garlic powder, onion powder, paprika, salt, and pepper.
- Place the chicken breasts or thighs in a resealable plastic bag or shallow dish and pour the marinade over the chicken. Seal the bag or cover the dish and refrigerate for at least 30 minutes, or up to 2 hours for more flavor.
2. **Cook the Chicken*
- Heat olive oil in a large skillet over medium heat. Remove the chicken from the marinade and discard any excess marinade.
- Cook the chicken for 6-8 minutes per side, or until fully cooked and the internal temperature reaches 165°F (74°C). The chicken should be golden brown and cooked through. Let it rest for a few minutes before slicing it into thin strips.
3. **Warm the Tortillas*
- While the chicken is resting, warm the tortillas in a dry skillet over medium heat or wrap them in foil and heat them in the oven. This will make them pliable and ready for filling.
4. **Assemble the Tacos*
- Lay out the warm tortillas on a serving platter. Evenly distribute the sliced honey mustard chicken among the tortillas.
- Top each taco with shredded lettuce, diced tomatoes, chopped red onion, and fresh cilantro. Sprinkle with crumbled feta or shredded cheese if desired.
- Serve with lime wedges for a fresh squeeze of citrus over the tacos.
5. **Serve and Enjoy*
- Enjoy the tacos immediately while they’re warm. The combination of sweet honey mustard chicken with fresh, crisp toppings makes for a delicious and satisfying meal.
### Tips for Perfect Honey Mustard Chicken Tacos
- **Customize the Toppings* Feel free to add additional toppings like avocado slices, sour cream, or salsa to suit your taste.
- **Make It Ahead* You can prepare the chicken and toppings in advance. Just reheat the chicken and assemble the tacos when you’re ready to serve.
- **Adjust the Sweetness* If you prefer a spicier kick, you can add a bit of hot sauce to the honey mustard marinade or sprinkle some red pepper flakes over the tacos.
### Why You'll Love Honey Mustard Chicken Tacos
- **Unique Flavor Profile* The sweet and tangy honey mustard sauce pairs perfectly with the savory chicken, offering a refreshing twist on traditional taco flavors.
- **Quick and Easy* With minimal prep and cook time, these tacos are ideal for a hassle-free meal.
- **Versatile* Great for family dinners, casual get-togethers, or even meal prep, these tacos are sure to please everyone at the table.
Honey Mustard Chicken Tacos are a delightful and delicious option for your next taco night. With their unique flavor combination and simple preparation, these tacos offer a fresh take on a classic dish. Enjoy the sweet, savory goodness of honey mustard chicken wrapped in a warm tortilla—your taste buds will thank you!
**Happy cooking and taco enjoying!**
